Reblogged from Melissa I. Hassard:
I don't know what to do with this shade of blue. It's sticky. It leeches to my fingers and now the cherries taste funny and I cannot eat them. Instead I eat this blue by the spoonful. It feels like cotton, like wool on my tongue and tastes like iron and honeysuckle: pain. My pain. Yours. It doesn't fill my stomach but my chest.